Georgia Fresh Farms is dedicated to cultivating premium Lion’s Mane and oyster mushrooms, supplying high-quality, locally sourced products to Middle Georgia’s finest dining establishments. With a focus on freshness, the business adheres to a precise crop schedule, ensuring mushrooms are harvested the day before or the day of delivery to maximize flavor and quality.

Georgia Fresh Farms is committed to sustainable practices, prioritizing environmentally responsible methods to produce mushrooms that meet the highest standards. By partnering with local chefs and restaurants, the business supports the region’s culinary scene, delivering ingredients that elevate dishes and delight customers who value fresh, locally grown produce.

Georgia Fresh Farms takes pride in contributing to the community by providing exceptional mushrooms that inspire creativity in the kitchen.